{"id":349,"date":"2009-01-10T19:44:10","date_gmt":"2009-01-11T03:44:10","guid":{"rendered":"http:\/\/thecompany.net\/jason\/?p=349"},"modified":"2009-01-10T19:45:19","modified_gmt":"2009-01-11T03:45:19","slug":"vegan-baileys-irish-cream","status":"publish","type":"post","link":"https:\/\/thecompany.net\/jason\/posts\/2009\/vegan-baileys-irish-cream\/","title":{"rendered":"Vegan Baileys Irish Cream"},"content":{"rendered":"

\"Baileys
\nThis one’s for you, Molly<\/a>.<\/p>\n

Last night I was enjoying a glass of Bailey’s on the rocks and thought to myself, “It’s too bad that this isn’t vegan. I wonder if there are any recipes online to make a vegan equivalent…”<\/p>\n

And, of course, thanks to the magic of the internets, I found a way to make it!<\/p>\n

At SuperVegan<\/a> I found a discussion about “Vegan substitute for Bailey’s Irish Creme.”<\/a><\/p>\n

Here it is, copy-and-pasted (in case SuperVegan ever disappears):<\/p>\n

\nIngredients:
\n—————————————————— <\/p>\n

1 can coconut milk
\n2 tbs brown sugar
\n2 tbs chocolate syrup
\n2 tsp vanilla extract
\n3\/4 cup whisky (or to taste!) I suggest Jameson’s. <\/p>\n

Instructions:
\n—————————————————— <\/p>\n

Combine all ingredients thoroughly using a whisk, but do not froth. Keep
\nrefrigerated, preferably in a dark bottle. Old ‘Bailey’s’ bottles are ideal! <\/p>\n

Note:
\nIf your coconut has separated into solid and liquid, be sure to mix or blend thoroughly first into a completely smooth liquid with no lumps.\n<\/p><\/blockquote>\n

I haven’t tried it yet, but when I do, I’ll report back!<\/p>\n","protected":false},"excerpt":{"rendered":"

This one’s for you, Molly. Last night I was enjoying a glass of Bailey’s on the rocks and thought to myself, “It’s too bad that this isn’t vegan. I wonder if there are any recipes online to make a vegan equivalent…” And, of course, thanks to the magic of the internets, I found a way … Continue reading Vegan Baileys Irish Cream<\/span> →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[34],"tags":[112,113,111],"jetpack_publicize_connections":[],"aioseo_notices":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/thecompany.net\/jason\/wp-json\/wp\/v2\/posts\/349"}],"collection":[{"href":"https:\/\/thecompany.net\/jason\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thecompany.net\/jason\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thecompany.net\/jason\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thecompany.net\/jason\/wp-json\/wp\/v2\/comments?post=349"}],"version-history":[{"count":3,"href":"https:\/\/thecompany.net\/jason\/wp-json\/wp\/v2\/posts\/349\/revisions"}],"predecessor-version":[{"id":353,"href":"https:\/\/thecompany.net\/jason\/wp-json\/wp\/v2\/posts\/349\/revisions\/353"}],"wp:attachment":[{"href":"https:\/\/thecompany.net\/jason\/wp-json\/wp\/v2\/media?parent=349"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thecompany.net\/jason\/wp-json\/wp\/v2\/categories?post=349"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thecompany.net\/jason\/wp-json\/wp\/v2\/tags?post=349"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}